Been a while since I updated!
#1. What snacks do you eat at the movies? Do you buy them there or bring your own?
I like the chocolate-covered cookie dough balls. I also like mixing popcorn with M&Ms. The girls bring popcorn puffs because they're not supposed to have real popcorn due to their braces. I also let them buy some kind of candy at the drugstore before we go.
#2. What’s your favorite food movie, or movie that shows a lot of food?
Charlie and the Chocolate Factory. Candy counts as a food!
#3. What food or meal do you wish was available at the movies and why?
Back in the mid-80s, we had a movie theater in the area called Bethesda Cinema & Drafthouse. They served beer, pizza, chicken fingers, sandwiches, popcorn, snacks, all kinds of stuff. And you didn't have to wait in line; they had waitresses serve you. I would love for that theater to come back.
#4. What’s your most favorite way to make popcorn? Hot, cold, buttered, air, microwave, chocolate, caramel, you get it.
I really like Orville Redenbacher's 100-calorie packs of fat-free kettle korn. I usually mix it with chocolate-covered raisins.
#1. What snacks do you eat at the movies? Do you buy them there or bring your own?
I like the chocolate-covered cookie dough balls. I also like mixing popcorn with M&Ms. The girls bring popcorn puffs because they're not supposed to have real popcorn due to their braces. I also let them buy some kind of candy at the drugstore before we go.
#2. What’s your favorite food movie, or movie that shows a lot of food?
Charlie and the Chocolate Factory. Candy counts as a food!
#3. What food or meal do you wish was available at the movies and why?
Back in the mid-80s, we had a movie theater in the area called Bethesda Cinema & Drafthouse. They served beer, pizza, chicken fingers, sandwiches, popcorn, snacks, all kinds of stuff. And you didn't have to wait in line; they had waitresses serve you. I would love for that theater to come back.
#4. What’s your most favorite way to make popcorn? Hot, cold, buttered, air, microwave, chocolate, caramel, you get it.
I really like Orville Redenbacher's 100-calorie packs of fat-free kettle korn. I usually mix it with chocolate-covered raisins.
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Comments
http://www.chatbugkaren.com/2008/06/06/f
I've never actually mixed anything together with my popcorn. Hmmm.
skeet
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